*Single Origin Uganda
*Single Origin Uganda
*Single Origin Series - Uganda Arabica
Ugandan coffee is esteemed for several reasons:
Ideal Growing Conditions: Uganda's geography, with its high-altitude mountain ranges and volcanic soils, provides optimal conditions for coffee cultivation. The country's unique microclimates contribute to the development of distinct flavour profiles in Ugandan coffee beans.
Exceptional Quality: Ugandan coffee is renowned for its quality and consistency. The care taken by Ugandan coffee farmers, combined with stringent quality control measures, ensures that Ugandan coffee consistently meets high standards of excellence.
Rich Flavour Profile: Depending on the region of origin, Ugandan coffee may exhibit notes of dark chocolate, ripe berries, and a hint of spice, with a bold and robust flavour profile.